Experience the traditional taste of the holiday season with the Thursday Cottage Christmas Pudding, thoughtfully crafted and presented in a charming small green box. This 112g pudding offers a rich, indulgent flavour profile achieved by steeping the finest fruit in alcohol for at least a day prior to cooking, ensuring a depth of taste that enhances every festive celebration. Carefully produced in a dedicated nut-free facility in Essex, this Christmas pudding is ideal for those with nut allergies and is suitable for vegetarians. Since 2019, it has also been made without palm oil, aligning with sustainable and health-conscious choices. For best results, we recommend steaming the pudding for an hour and a half before serving, allowing the flavours to fully develop and the texture to become luxuriously soft. Perfect as a traditional dessert for Christmas gatherings or as a thoughtful gift during the holiday season. Nut-free and suitable for vegetarians Palm oil free since 2019 Fruit steeped in alcohol for enhanced flavour Produced in a small nut-free unit in Essex Presented in an attractive green box, ideal for gifting Recommended steaming time: 1.5 hours Celebrate festive moments with the authentic taste and quality assurance of Thursday Cottage Christmas Pudding, a classic treat made with care and tradition.