Experience the exceptional quality of our Plain Flour, crafted from the finest soft wheat sourced exclusively from local farms within 50 miles of our North Wessex Downs Mill. This premium flour is ideal for a wide range of baking and cooking needs, delivering consistent results every time. Product Benefits: Superior Quality: Made from carefully selected soft wheat, ensuring a fine texture and excellent baking performance. Locally Sourced: Wheat is grown within close proximity to the mill, supporting local farmers and ensuring freshness. Versatile Use: Perfect for biscuits, cakes, pancakes, and general cooking, allowing you to create delicious homemade treats with ease. Consistent Results: Expertly milled to provide a smooth, white flour that enhances texture and flavor in your recipes. Use Cases: Whether you are baking light and fluffy cakes, preparing crispy biscuits, or making classic pancakes, this plain flour is your ideal pantry staple. Its fine texture and balanced gluten content make it suitable for a variety of culinary applications, from everyday cooking to more intricate baking projects. Choose Wessex Mill Plain Flour 1.5kg for a trusted, high-quality ingredient that brings the best of the North Wessex Downs to your kitchen.