Discover the perfect balance of wholesome ingredients and delightful crunch with our Seaweed & Sesame Chickpea Crispbread. Handmade using authentic Somerset butter and organic buttermilk, this crispbread features naturally gluten-free chickpea flour, delivering a nutritious and flavorful snack option. Crafted with care, each crispbread is slowly baked to achieve an ideal crisp texture and topped with a generous mix of sesame seeds and seaweed for an added burst of flavor and extra crunch. Free from gluten, wheat, and added sugars, this product is suitable for a range of dietary preferences and supports a healthy lifestyle. Key Benefits: Made with natural, high-quality ingredients including organic buttermilk and Somerset butter Gluten free and wheat free, ideal for those with dietary restrictions or sensitivities High in fibre, supporting digestive health and prolonged satiety No added sugars, offering a clean and natural taste Slowly baked to preserve flavor and texture Enhanced with nutritious seaweed and sesame seeds for added vitamins and minerals Use Cases: Enjoy as a wholesome snack on its own or paired with your favorite dips and spreads Perfect accompaniment to cheese boards for an elegant appetizer An excellent base for healthy toppings such as avocado, smoked salmon, or hummus Convenient and nutritious option for on-the-go snacking or packed lunches Elevate your snacking experience with the unique taste and nutritional benefits of Easy Bean Seaweed & Sesame Chickpea Crispbread. Ideal for those seeking a natural, gluten-free alternative without compromising on flavor or quality.